Thursday, October 20, 2011

Pare, the benefits of exceptional nutritional value and inhibitors of HIV-AIDS VIRUS


Pare, the benefits of exceptional nutritional value and inhibitors of HIV-AIDS VIRUS
Pare is a vegetable that is avoided by most people because of bitterness, But Underneath it Pare Having a lot of benefits for health and treat disease. Pare who are also plants that propagate plants that are not often be preferable.
Below are the benefits of bitter melon vegetable

Diabetes
Pare compounds containing insulin or hypoglycemic plants are very effective in maintaining blood sugar levels rise. Therefore, this plant is known to improve glucose intolerance in people exposed to attacks from millitus diabetes or diabetes.
Cholera
Pare made juice with red onion and lime juice is useful in treating cholera at an early stage.
Immune
Do not be afraid of the bitter taste of these vegetables. Therefore, there is bitter in taste believed to boost the immune system. Increases endurance by eating bitter melon on a regular basis.
Demolish Fat
Drinking two glasses of bitter melon juice mixed with milk or buttermilk, three times a day can demolish body fat. Because it is very well taken by those who are dieting.
Skin disease
If pare eaten regularly every day, different types of skin diseases can dicehak. Regularly. Such as, psoriasis and fungal infections (ringworm or scabies).
Detox
Bitter melon juice can be a healthful beverage. Because bitter melon can help the process of detoxification (removal of toxic substances) in the body. The result is more fit and healthy body.
Bitter melon can be eaten on a regular basis, to be pan-fried side dish or used as fresh vegetable stew with other vegetables and sauce, To avoid bitterness, after cut into pieces, knead pare with a little salt and sugar until wilted. Wring it out, rinse clean and cook according to taste.

It turns out behind the bitter taste, bitter melon saves a million benefits to human health. The fruit that contains Albiminoid, carbohydrates and dyes. The leaves contain bitter substances, fatty oils, resins acids, protein, iron, calcium, phosphorus, vitamins A, B1 and C are contained in bitter melon, serves to maintain the beauty of the skin. Ie keep the skin damage caused by the sting of UTRA violet.Ini pare means can prevent the emergence of black stains and wrinkles on the face. While the roots containing acid and acid momordial aleonolat. While the seeds contain saponins, alkaloids, triterprenoid, and momordial acid.

In some countries especially japan, korea and china. Besides the food, bitter melon is also used for treatment. Pare levels of calcium in relatively high, so as to increase production of beta cells in the pancreas to produce insulin. If sufficient insulin, glucose levels may flood buffer prevented, so that the blood glucose levels will be normal or be controlled. Phytochemical compounds lutein and lycopene in the pare efficacious as anti-cancer, antibiotic, antiviral, stimulating insulin production, balance blood pressure and blood sugar levels, appetite stimulant and repellent intestinal worms. Not long ago, Prof. Lee-Huang from the University of New York also found a remarkable substance in pare, namely anti-HIV-AIDS compounds. This substance called alpha-momorchorin, beta-momorchorin and MAP 30 (Momordica antiviral protein 30). This nutritious substance found in many old melon seeds. In America alone, the capsule containing the powdered seeds of bitter melon is commonly marketed. The drug is acknowledged to restrain the rate of progression of HIV-AIDS virus. Thanks to pare therapy, those with HIV-AIDS in Thailand and the United States seem more clinically healthy and her weight increased. Not exaggerating, if the optimistic experts in the medical world in 10 years, will find drugs to combat HIV-AIDS.

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